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A chemical and physiological study of maturity in potatoes, 1926

 Item
Identifier: DAV752

Scope and Contents

Appleman, C. O
A chemical and physiological study of maturity in potatoes
By C. O. Appleman and E. V. Miller
Reprinted from Journal of Agricultural Research, Vol. 33, No. 6, Washington, D.C., September 15, 1926
Washington, D.C. : Government Printing Office

Dates

  • Creation: 1926

Creator

Conditions Governing Access

This collection is located offsite and requires a minimum of 2 business days to recall. Contact Archivist with any questions. Access is given only by appointment, 8:30 to 4:30 p.m. Monday through Friday.

Extent

0.2 linear_inches : p. 569-577 : ill ; 23 cm

Language of Materials

From the Collection: English

Additional Description

General

Includes title page with publishing information on back

Subjects

Repository Details

Repository Details

Part of the Cold Spring Harbor Laboratory Archives Repository

https://www.cshl.edu/archives/
Contact:
Library & Archives
Cold Spring Harbor Laboratory
One Bungtown Rd
Cold Spring Harbor NY 11724 USA
516-367-6872